Premium fruit from Aleksandrovac
The finest quality fruit grown in ideal natural conditions
About Us
Specialized in premium fruit from the Aleksandrovac region
We grow fruit in the ideal natural conditions of the Aleksandrovac region
We use modern technology to process the highest quality fruit
We apply international quality standards (IFS, HACCP)
We export to European Union countries and beyond
Our Products
Premium fruit from the Aleksandrovac region
Our Sour Cherry Processing
From harvest to final product - complete production line
Modern Processing Technologies
Our facility uses state-of-the-art equipment and technologies for sour cherry processing. We combine traditional methods with innovative approaches to ensure every fruit retains its nutritional value and authentic taste.
Production Capacity: 800kg/hour
High processing capacity for efficient production
Storage Temperature: -18°C
Optimal temperature for quality preservation
Processing Steps
Quality Production
Selection of the highest quality sour cherry fruits from the Aleksandrovac region
Professional Pitting Process
Using state-of-the-art equipment for complete pit removal without damaging the fruit
Precise Stem Removal
Automated stem cleaning system that preserves fruit integrity
Frigoscandia IQF Freezing
Individual Quick Freezing that retains all nutritional values and taste
Quality Control
Rigorous control at every stage of the process to ensure the highest standard
Packaging & Storage
Professional packaging under controlled conditions with optimal storage
Technical Specifications
Our Results
Quality that speaks for itself
Quality & Sustainability
Our commitment to excellence and environmental responsibility
Quality Standards
We apply the strictest international quality and food safety standards in all phases of production.
Sustainability
We are committed to environmental protection through the implementation of sustainable practices in all aspects of our business.